Dairy
Level monitoring in mixing tanks
The Baumer sensors being 100% compliant to all applicable standards for food safety and hygiene is a big advantage.
Optimization of CIP processes
In the past few years, Züger has been able to achieve considerable savings in water and cleaning media with CIP cleaning. A key factor here: the CombiLyz AFI conductivity sensor.
Monitoring energy consumption
The dairy cooperative Arla Foods has created transparency in the energy consumption in cottage cheese production at its Falkenberg location.
From raw milk collection to packaging
Beyond liquid milk
For more than 3 decades, Baumer has been the partner of leading global dairy groups and traditional craft dairies. Right in the stage of sensor development and design we take into account the conditions our sensors will have to face. Pipeline vibration, condensation during cooled production as well as heat in the sterilization process – just to mention a few. Here, at all times a hygienic design allowing for efficient and safe cleaning is center stage when it comes to production of yogurt, cheese, butter, or ice cream.
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